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Moringa Moong Pakoda

Original price was: ₹190.00.Current price is: ₹165.00.

Moong Bhajji

Crispy on the outside, soft and fluffy inside 

our Moong Bhajji is the ultimate comfort snack. Made from soaked moong dal, fresh herbs, and aromatic spices, every bite is a little crunchy hug for your tastebuds.
Deep-fried to golden perfection, medu vada is traditionally served with coconut chutney and sambar—a hearty lentil-based vegetable stew.

About this item

  • Instant dry mix to prepare crispy moong dal bhajiyas blended with moringa for a unique flavor and natural green tint, ideal for quick snacks or gatherings
  • 250g pack suitable for multiple servings, perfect for family use or entertaining guests during monsoons, festivals, or tea-time occasions
  • Requires only water to prepare batter; simply mix, drop into hot oil, and fry until golden for a fresh, warm snack in minutes
  • Crafted with moong dal flour, moringa leaf powder, and select spices for an aromatic, traditional-style taste
  • Can be served with chutneys, sauces, or dips, making it a versatile option for starters or evening snacks

 

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Moringa Moong bhajiya Instant mix-250g is a dry blend crafted for preparing moong dal fritters with a hint of moringa. This mix offers an easy way to make golden, crisp bhajiyas that pair well with chutneys, sauces, or hot beverages. Made from moong dal flour, moringa leaf powder, and selected spices, the mix combines traditional flavors with convenience. Simply add water to form a smooth batter, drop spoonfuls into hot oil, and fry until golden brown. Ideal for evening snacks, monsoon tea-time gatherings, or as a starter for meals, these fritters deliver a homely taste in minutes. The presence of moringa lends a unique aroma and natural green tint, while the dry mix ensures long shelf life when stored in a cool, dry place. This pack is portioned for multiple servings, making it suitable for both family use and small get-togethers. Whether for festivals, rainy-day cravings, or a quick snack fix, this mix provides a simple way to bring fresh pakodas to the table without lengthy preparation.

Ingredients : Moringa, Split green gram, Rice flour,Sugar, Salt, Green Chilli flakes, Red chilli, Hydrogenated vegetable oil, coriander, Turmeric, Ginger, Curry leaves, Salt, Cumin seeds

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